Quick chocolate treat

Quick chocolate treat

Based on 257 ratings
Verena

Verena

Community member

Difficulty

Easy 👌

Preparation

5 min

Baking

2 min

Resting

0 min

Ingredients

2Servings
4 tbsp
all-purpose flour
4 tbsp
sugar
3 tbsp
hazelnut spread
3 tbsp
milk
3 tbsp
vegetable oil (e.g. sunflower)
2 tbsp
unsweetened cocoa powder
1
egg
1 tsp
baking powder
whipped cream or ice cream for serving

Utensils

whisk (optional), large bowl, 2 cups, microwave oven

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How-To Videos

homemade-hazelnut-spread

Homemade hazelnut spread

how-to-whip-cream

How to whip cream

Nutrition per serving

Cal617
Fat34 g
Protein9 g
Carb69 g
  • Step 1/3

    Put all of the ingredients in a bowl and mix well with a whisk or a fork until well combined.
    • 4 tbsp all-purpose flour
    • 4 tbsp sugar
    • 3 tbsp hazelnut spread
    • 3 tbsp milk
    • 3 tbsp vegetable oil
    • 2 tbsp cocoa powder
    • 1 egg
    • 1 tsp baking powder
    • whisk (optional)
    • large bowl

    Put all of the ingredients in a bowl and mix well with a whisk or a fork until well combined.

  • Step 2/3

    Distribute the mixture into two coffee mugs or three baking tins.
    • 2 cups

    Distribute the mixture into two coffee mugs or three baking tins.

  • Step 3/3

    Place the cups in the microwave and cook at 700 Watt for approx. 2 - 3 min. Serve the mini desserts with whipped cream or ice cream.
    • whipped cream or ice cream for serving
    • microwave oven

    Place the cups in the microwave and cook at 700 Watt for approx. 2 - 3 min. Serve the mini desserts with whipped cream or ice cream.

  • Enjoy your meal!

    Quick chocolate treat

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